I loved this recipe when I first tasted it. I am not a big fan of eating sweet potato except for this! It is very delicious and very very sweet. I got this recipe from my mother.
Recipe Serves 8 people
1./2 c. sugar
1/3 c. butter, melted
2 eggs, well beatened
1 tsp. vanilla
40 oz sweet potato can, mashed
1/2 c. milk
Topping
1 c. brown sugar
1/3 c. flour
1/3 c. butter, melted
1 c. mini marshmallow
1 c. pecan, chopped (optional)
Mix sugar, butter, eggs, milk, vanilla, and potato together. Pour into a greased casserole dish. For topping, mix brown sugar, flour and butter together. Spoon over casserole. Then sprinkle with marshmallow and then pecan. Bake at 350 degree for 45 minutes.
(Picture will be uploaded later)
See how easy it is? It is also very delicious! It is very cheap to buy and make. Most of the ingredients are what you already have in your kitchen. All you need is marshmallow and sweet potato (and pecan). It is perfect to bring this dish to a family gathering. I guarantee you that it will be gone.
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